4″ Bread Boule
From: The Bread Stork
Two 4″ white boules (round bread), perfect for use as a soup bowl or for a two-person serving. One purchase = two 4″ boules; eat one and freeze one for future use.
Ingredients: White Flour, Water, Salt and Yeast.
Common allergens: gluten.
$6.50
Ingredients: White Flour, Water, Salt and Yeast.
Common allergens: gluten.
4 in stock
If you like this, you might also like these…
-
Adam’s Mountain Cafe Swiss Water Decaf
$13.00 Add to Basket More Info -
Rosemary Potato Bread
More Info -
Chocolate Twist
More Info -
Adam’s Mountain Cafe: Breakfast Menu
More Info
