This is a crunchy cookie made with almonds and cranberries. Serve for breakfast, brunch, or after dinner, dip it in milk, coffee or tea.
Ingredients: Flour, Almond Paste, Butter, Egg Whites, Almonds, Dried Cranberries, Vanilla, Baking Powder, Baking Soda, and Salt.
Common allergens: Nuts, gluten, eggs, dairy.
4 in stock