Steel Cut Multigrain Bread

From: The Bread Stork

This bread contains multiple types of grains.


Common allergens: gluten, corn, oats.


Made with steel cut grains (similar to steel cut oatmeal) soaked in water, then added to a whole wheat bread for even more nutrition.  You will love the nutty flavor of this wholesome bread.

Ingredients: Flour, Water, Multigrain Cereal (may contain wheat, barley, rye, triticale, corn, millet, oats, rice, flax seed) Salt and Yeast.

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