Spicy Chai Blend with Roasted Dandelion Root
Dandy-Spiced Chai is a classic blend of Masala Chai spices boosted with the smooth toastiness of Roasted Dandelion Root and Honeybush Tea, with just a pinch of Cayenne to give your day a lift. Not only is this blend rich and delicious, but it is also a treasure trove of antioxidants, circulatory, and liver supportive herbs!
For a truly magical experience, add a little honey and steamed milk (I personally love to add Oat Milk).
All ingredients are Certified Organic: China Black F.O.P. tea, Assam Tea, Honeybush Tea, Roasted Dandelion Root, Cinnamon, Cloves, Cardamom, Ginger Root, Black Pepper, Cayenne Pepper
Instructions: Steep 1 to tspn per 8oz to desired strength.
*All packaging is biodegradable and/or compostable.
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